Welcome to the Nature & More Innovation Café at Fruit Logistica - check out the program!

During the Fruit Logistica trade fair in Berlin, Nature & More will be opening the doors of its Innovation Café. In a relaxed Dutch-style café setting, growers and product managers will organise information and tasting sessions regarding the latest product and packaging innovations. The Nature & More Innovation Café is open from the 5th to the 7th of February at the Eosta Stand (D06 in Hall 3.2). Check out the program below for more details! You can also print it out here.

PROGRAM OF INNOVATION CAFÉ AT FRUIT LOGISTICA, BERLIN

WEDNESDAY, 5 FEBRUARY 2014
11 - 12 hours: Campaign Update “Save Our Soils” and the “Soilmate” - Michaël Wilde
12 - 13 hours: Organic Citrus from Europe, South America & South Africa including Tasting - Pieter de Keijzer & Grower
14 - 15 hours: Crownless Pineapple: Advantages & Tasting - Michaël Wilde
15 - 16 hours: Sustainable & innovative: Good reasons to choose Sugar Cane Packaging - Paul Hendriks

THURSDAY, 6 FEBRUARY 2014
10 - 11 hours: Tropical Wonders – Organic Specialities from around the Globe: new Product Range with e.g. fairtrade organic Physalis (Cape gooseberry) - Carlos Velasco & Grower
11 - 12 hours: Nature & More Juices and Smoothies Tasting - Alexander Maksimovic
12 - 13 hours: Campaign Update “Save Our Soils” and the “Soilmate” - Alexis van Erp
13 - 14 hours: Sustainable & innovative: Good reasons to choose Sugar Cane Packaging - Paul Hendriks
14 - 15 hours: Organic Grape Varieties from South Africa - Pieter de Keijzer
15.30 - 16.30: hours Aromatic Organic Ginger from Weifang Farms in China - Sander Dijkslag & Grower

FRIDAY, 7 FEBRUARY 2014
9.30 - 10.30 hours: Crownless Pineapple: Advantages & Tasting - Ricardo Montoya
10.30 - 11.30 hours: Apples and Pears from South America: New Season’s Preview - Michaël Wilde, Ricardo Montoya
11.30 - 12.30 hours: Greenhouse Vegetables from the Netherlands: New Season’s Preview - Janco Koole
12.30 - 13.30 hours: Nature & More Juices and Smoothies Tasting - Alexander Maksimovic

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