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The Cranberry Company – Dutch organic cranberries, grown differently

In the Krimpenerwaard region, The Cranberry Company grows organic cranberries on 18 hectares of peat soil – an innovative example of “farming with nature”, showing respect for soil, water and biodiversity.

In the Krimpenerwaard region, The Cranberry Company grows organic cranberries on 18 hectares of peat soil – an innovative example of “farming with nature”, showing respect for soil, water and biodiversity. 

By preserving the naturally moist peat soil, peat oxidation is prevented and the ecosystem remains in balance. In doing so, the growers contribute to a climate-friendly way of farming in an area where dairy farming is becoming increasingly challenging. 

The cranberries are dry-harvested, resulting in firm, flavourful berries with a long shelf life. A new sorting machine ensures consistent, high quality. 

 

Product highlights 

  • 100% organically grown in the Netherlands 
  • Dry-harvested – for extra firmness and flavour 
  • Rich in antioxidants and vitamins 
  • Climate-positive cultivation: helps reduce CO₂ emissions and peat subsidence 

“Cranberries are a perfect fit for the festive season – fresh, colourful and healthy,” says the grower. “They show that sustainable farming and innovation can go hand in hand.” 

 

In the news 

NOS, the Dutch national broadcaster, featured The Cranberry Company as an example of future-proof farming in peatland areas: 
“Cows are getting wet feet more often – can the cranberry offer a solution?” 

News & releases

New date box

New Medjool packaging for stronger shelf appeal

Our organic Medjool dates are getting a fresh new look. The familiar 150g boxes are being phased out and replaced by new 200g and 400g packs. With a cleaner, more contemporary design, the boxes are better aligned with key target groups: Millennials and Gen Z.

Dates

From Morocco to Bard Valley: the journey of the Medjool date

The Medjool date has a remarkable story. Morocco is the historic birthplace of this beloved date. In 1919, production suffered a severe blow due to the outbreak of Bayoud disease. As a result, production fell dramatically and the Medjool date was on the verge of disappearing.

Kiwi

Overseas kiwi season gets underway

Golden kiwis are already available, with green kiwis to follow shortly. The golden kiwi season has started with Soreli from South Africa, followed by Zespri SunGold from New Zealand. In about three weeks’ time, we also expect the first green kiwis from Chile. Later in the season, volumes from Argentina will follow. The outlook for the new season is positive: quality and availability look good.

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