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Doyenné du Comice is also known as the King of Pears. The pear is very suitable as a hand pear and is used in a variety of ways such as with a cheeseboard, through a salad or as a dessert. The taste is fresh-sweet and this juicy pear has a rich aroma. Contact your Eosta accountmanager for a sample and all details regarding packaging and availability.
Meet Robert, one of the growers of our Dutch organic pears. Robert: "Since I have been working organic, I see nature coming back to my orchard. There are much more earwigs and ladybugs, who control the lice. After two years without pesticides I also see the dragonflies, butterflies and honey bees increase in numbers. My ambition is to grow organic apples and pears of high quality, but also in large quantity. I have 18 hectares of myself and I also pack the apples for four other organic growers. I think organic should gain a serious market share. At the moment, 3% of all food in the Netherlands is organic and that is way too little. Organic will have to prove itself more and demonstrate its added value. I want to work at that."
Doyenné du Comice is also known as the King of Pears. The pear is very suitable as a hand pear and is used in a variety of ways such as with a cheeseboard, through a salad or as a dessert. The taste is fresh-sweet and this juicy pear has a rich aroma. Contact your Eosta accountmanager for a sample and all details regarding packaging and availability.
Meet Robert, one of the growers of our Dutch organic pears. Robert: "Since I have been working organic, I see nature coming back to my orchard. There are much more earwigs and ladybugs, who control the lice. After two years without pesticides I also see the dragonflies, butterflies and honey bees increase in numbers. My ambition is to grow organic apples and pears of high quality, but also in large quantity. I have 18 hectares of myself and I also pack the apples for four other organic growers. I think organic should gain a serious market share. At the moment, 3% of all food in the Netherlands is organic and that is way too little. Organic will have to prove itself more and demonstrate its added value. I want to work at that."
If necessary, the apples and pears are stored in state-of-the-art cold storage with DCS storage. This goes one step further than the familiar ULO storage and ensures even better preservation of firmness and shelf life.
Visit my farm: natureandmore.com - (code 270)
Het overzeese druivenseizoen start medio december, maar de planning begint nu al. De belangstelling voor biologische druiven blijft sterk en onze telers willen graag tijdig weten welke volumes zij voor vaste programma’s kunnen reserveren. Door programma’s vooraf af te stemmen, kunnen we biologische volumes beter zekerstellen en hebben we bovendien een sterkere basis om straks scherp te offreren.
Aan de Oranjerivier in de Noord-Kaap van Zuid-Afrika ligt Carpe Diem, al jarenlang een vertrouwde partner voor onze biologische druiven. Eigenaar Gog van der Colff nam het familiebedrijf in 2000 over en koos in 2006 bewust voor biologische teelt. Wat begon als een stap waar aanvankelijk niet iedereen van overtuigd was, groeide uit tot een vooruitstrevend biologisch bedrijf met druiven, pecannoten en rozijnen.
El Niño heeft dit jaar duidelijk invloed op het Zuid-Amerikaanse mangoseizoen. Hogere temperaturen en afwijkende neerslagpatronen beïnvloeden de bloei en maken beschikbaarheid en oogstmomenten minder voorspelbaar.
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