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Increased volume, strong quality and a rapidly growing market are putting pressure on availability.
Strong start to the South African season
The new South African grape season is off to a promising start. The first Early Sweet grapes arrived this week and are showing a good berry size, good brix and a fresh appearance. Availability is comparable to last year, in a market with rapidly rising demand.
It is therefore positive that we have been able to secure additional volumes for this season, enabling us to better respond to market dynamics. Thanks to our broad purchasing base in South Africa, we can deliver stable supplies from week 51 to week 15.
Despite strong winds in the ports of Cape Town, the first containers arrived on time ahead of Christmas.

Rising demand for organic grapes in Europe
Although the availability of organic grapes from South Africa is comparable to last year, demand in Europe is rising by around 30%. As a result, shortages are expected on the European organic grape market during the overseas season. As a result, many customers have secured their programmes in good time.
Carpe Diem: strong quality and valuable seasonal moment
During our mid-November visit to Carpe Diem, the first containers of Early Sweet—one of the earliest varieties from the Orange River region—were packed. The quality was consistently strong: good brix, good berry size and a fresh presentation. It was also very valuable to discuss the season with the Carpe Diem team and assess the situation in the field and warehouse.

OREX: good field quality and efficient processing structure
At OREX, we observed good field quality across multiple varieties. A significant advantage is that all farms now have their own warehouses, which allows for greater flexibility and efficient processing of punnets.

The Grape Company & Warren Bam: a familiar visit
Our visit to The Grape Company and grower Warren Bam in Sarus felt familiar by now; we have been coming here for several years, which was clearly appreciated. During a tour, Warren showed us the different varieties.

In summary
We are happy to assist with current availability and planning — please contact your account manager.
Moroccan limes provide breathing space in a tight organic lime market
Demand for organic fruit continues to grow, and organic limes are no exception. Their popularity is being driven partly by increasing demand for cocktails, mocktails and homemade lemonades, as well as their wider use in salads, curries and other dishes. Consumers are also increasingly choosing citrus grown without synthetic pesticides and without post-harvest fungicide treatment.
Kivinaki ready for the new Organic Raingrown Oranges season
Ahead of the new organic orange season, our sourcing team visited Kivinaki in Peru. Over the past four years, we have built a successful export programme with this growers’ co-operative. During the visit, we worked together to prepare for the coming months.
Healthy soil makes organic pineapples more resilient
In Costa Rica, too, the effects of climate change are becoming increasingly apparent. Heavy rainfall, in particular, is making organic pineapple cultivation more challenging and requires growers to be adaptable.
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