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More than 22 million units of unnecessary plastic packaging saved thanks to Natural Branding

Eosta, distributor of organic fruits and vegetables is proud to announce that in close cooperation with 32 retail chains in 13 countries, the company has saved more than 22 million units of unnecessary plastic packaging due to Natural Branding laser technology.

Eosta, distributor of organic fruits and vegetables is proud to announce that in close cooperation with 32 retail chains in 13 countries, the company has saved more than 22 million units of unnecessary plastic packaging due to Natural Branding laser technology.

In supermarkets, organic fruits and vegetables are usually packed in environmentally unfriendly plastic foil in order to distinguish them from the non-organic alternative. Over the past years through Natural Branding, Eosta has been addressing this issue and is avoiding any form of packaging. What the process entails is that a high definition laser removes part of the pigment from the outer layer of the peel of the fruit or vegetable leaving a permanent mark. As this mark is clearly visible it is no longer necessary to pack the products in plastic.  

The plastic free organic products have been welcomed by both retailers and consumers and to date more than 32 supermarket chains in 13 countries have adopted natural branded products in their stores.  Packaging Manager Paul Hendriks, who has been the driving force behind this development, is obviously delighted: “It’s great to see that so many retailers have embraced natural branding and understand that the most sustainable form of packaging is actually no packaging”. Sustainability Manager Michaël Wilde is also very proud: “Together with our retail partners we have helped save 22 million packaging units which adds up to 6000 km of plastic film and a C02 savings which is the equivalent of driving 255 times around the globe”. He adds: “and we are only just getting started!”

Nieuws & persberichten

Turkish organic pomegranates (4)

Turkse bio-granaatappels: veelbelovend seizoen

Het nieuwe seizoen voor biologische Hicaz-granaatappels uit Turkije is veelbelovend van start gegaan. Na de beperkte oogst van vorig jaar zijn de verwachtingen bij onze twee vaste producenten, Göknur en Başak Tarım, duidelijk positiever. Onze Product Manager Joep van Koevorden bezocht onlangs beide telers om de nieuwe oogst te beoordelen en de mogelijkheden voor het komende seizoen te bespreken.

Two growers, two stories (3)

Twee telers, twee verhalen: biologische granaatappels uit Turkije

Van een uitgestrekte biologische boomgaard in Kozan tot familiegrond met een eeuwenlange geschiedenis in Söke: achter onze Turkse granaatappels gaan twee heel verschillende verhalen schuil. Ontdek hoe Göknur en Başak Tarım ieder op hun eigen manier werken aan de teelt van biologische Hicaz-granaatappels.

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