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Organic Ginger from Uganda => available

Hi my name is Lilian from Uganda where we run a large biodynamic, family owned business.  In recent years fresh ginger has become very popular. In China it’s traditionally considered a very healthy spice, increasing the “chi” or life energy. That’s why we call it a Health Wonder.

Hi my name is Lilian from Uganda where we run a large biodynamic, family owned business.  In recent years fresh ginger has become very popular. In China it’s traditionally considered a very healthy spice, increasing the “chi” or life energy. That’s why we call it a Health Wonder.

Soil. Everything starts with the soil and without healthy, vital soils it is impossible to grow healthy vital products.  In the past artificial fertilizers and chemical pesticides were seen as the only way forward regarding higher production but it was clear to everyone that the use of these products would only cause problems instead of a fertile soil. As the farmers say: "The soil will very soon get old and die". By working with compost, farm animals, cover crops and intercropping it is possible to maintain a fertile soil from which the farmers can grow healthy products in profitable quantities without destroying the environment.

Learn more? Visit my farm: natureandmore.com - (code 765)

Contact your Eosta account manager about the period of availablility and scedule your deliveries or send us an email: info@eosta.com

 

News & releases

Carpe Diem (1)

Organic grapes 2026/27: plan ahead to secure volumes

The overseas grape season starts in mid-December, but planning begins now. Demand for organic grapes remains strong and our growers need early visibility on the volumes they can reserve for fixed programmes. By aligning programmes in advance, we can secure organic volumes more effectively and are also in a stronger position to offer competitive pricing. 

Carpe Diem (2)

Carpe Diem: quality organic grapes start with the soil

Along the Orange River in South Africa’s Northern Cape lies Carpe Diem, a long-standing and trusted partner for our organic grapes. Owner Gog van der Colff took over the family business in 2000 and made the deliberate decision to switch to organic farming in 2006. What began as a step that not everyone was initially convinced by has developed into a progressive organic farm producing grapes, pecans and raisins. 

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