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NEW in our assortment: Organic BIMI™!

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1920 sugarsnap3

 

Our product range has been expanded with organic BIMI!

In Europe, this relatively new vegetable is on the move and is becoming more and more popular. In Asian cuisine, Bimi has been a popular vegetable for some time already. Our organic Bimi is grown in the Netherlands and is a refreshing addition to our existing range of vegetables.

What is BIMI?

  • Bimi is a mixture of broccoli and Kai lan (Chinese stem cabbage)
  • Bimi is very healthy, rich in fiber and vitamins and is also called broccoli with stems or asparagus broccoli
  • Due to the fast preparation the many vitamins are preserved
  • The taste is therefore a combination of broccoli and green asparagus (a mild, mild broccoli flavor with a slight spiciness)
  • The texture is nice and fresh, juicy and crunchy with a firm bite
  • Bimi resembles the familiar common broccoli, but has a smaller inflorescence and longer thin flower stems
  • The fresh green color encourages you to bite into it
  • No waste, because you eat a BIMI as a whole, from stem to flower

Contact your Eosta account manager for a sample and all the details.

News & releases

Carpe Diem (1)

Organic grapes 2026/27: plan ahead to secure volumes

The overseas grape season starts in mid-December, but planning begins now. Demand for organic grapes remains strong and our growers need early visibility on the volumes they can reserve for fixed programmes. By aligning programmes in advance, we can secure organic volumes more effectively and are also in a stronger position to offer competitive pricing. 

Carpe Diem (2)

Carpe Diem: quality organic grapes start with the soil

Along the Orange River in South Africa’s Northern Cape lies Carpe Diem, a long-standing and trusted partner for our organic grapes. Owner Gog van der Colff took over the family business in 2000 and made the deliberate decision to switch to organic farming in 2006. What began as a step that not everyone was initially convinced by has developed into a progressive organic farm producing grapes, pecans and raisins. 

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