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Hello, my name is Frank Bos. We produce, sort and pack organic Brussels Sprouts in The Netherlands.
Hello, my name is Frank Bos. We produce, sort and pack organic Brussels Sprouts in The Netherlands.
Brussels Sprouts are being rediscovered as healthy and delicious, sometimes even hip and modern as a superfood. These miniature cabbages contain lots of healthy vitamin C, K and many anti-oxidants. You need to cook them to release some of the healthy phytonutrients (indoles) but don't cook them too long or you will take out the vitamin C!
We supply sprouts continuously from September to February. What three pickers harvest in the afternoon with the picking machine goes into the refrigerator overnight and is sorted by size the next morning in the highly advanced sorting line, then packaged and shipped to customers. Visit my farm: natureandmore.com - (code 345)
Contact your Eosta accountmanager for your offer.
The overseas grape season starts in mid-December, but planning begins now. Demand for organic grapes remains strong and our growers need early visibility on the volumes they can reserve for fixed programmes. By aligning programmes in advance, we can secure organic volumes more effectively and are also in a stronger position to offer competitive pricing.
Along the Orange River in South Africa’s Northern Cape lies Carpe Diem, a long-standing and trusted partner for our organic grapes. Owner Gog van der Colff took over the family business in 2000 and made the deliberate decision to switch to organic farming in 2006. What began as a step that not everyone was initially convinced by has developed into a progressive organic farm producing grapes, pecans and raisins.
El Niño is clearly affecting the South American mango season this year. Higher temperatures and unusual rainfall patterns are disrupting flowering, making availability and harvest timing less predictable.
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