Can we use cookies to make your experience even better? By selecting “Accept”, you’re letting us know you’re okay with all cookies, as explained in our privacystatement.
Easter it up with Natural Branding!
Although Eosta is in a position to use Natural Branding for a wide range of organic products, our personal favorite spring specialties are the Sweet Potatoe and the pear. The mark is extremely clear and truly adds value while at the same time ensuring that these wonderful tasty vitamin bombs do not need to be packed in harmful plastic. Furthermore, all these products are grown in harmony with nature and in that sense can be seen as part of the solution instead of part of the problem. In that regard, we would like to thank our customers for helping to grow the organic segment and contributing to a cleaner, greener planet.
Easter it up with Natural Branding!
Although Eosta is in a position to use Natural Branding for a wide range of organic products, our personal favorite spring specialties are the Sweet Potatoe and the pear. The mark is extremely clear and truly adds value while at the same time ensuring that these wonderful tasty vitamin bombs do not need to be packed in harmful plastic. Furthermore, all these products are grown in harmony with nature and in that sense can be seen as part of the solution instead of part of the problem. In that regard, we would like to thank our customers for helping to grow the organic segment and contributing to a cleaner, greener planet.
Contact your Eosta account manager for all details and the complete Easter assortment.
Tip: Q&A Natural Branding
Organic avocado supply from Mexico is building well, with good volumes and availability expected over the coming months. Currently, availability is strongest in the larger calibres [14–18], while smaller calibres are expected to become more available as the season progresses.
Behind our Mexican Organic Raingrown® avocados is Avova, a family business in Michoacán that Eosta has been working with for many years.
With the European blueberry season gradually coming to an end, the first organic volumes from South America are on their way. Peru will take the lead in the coming weeks, followed by supply from our long-standing growers in Argentina.
Copyright © Eosta | Webdesign: Pencilpoint - creatief in vorm & inhoud