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Organic topfruit imports: start of season in Argentina

The organic topfruit season in Argentina has started! Besides a wide assortment, this season also brings logistical challenges. What does the market look like and what can you expect?

The organic topfruit season in Argentina has started! Besides a wide assortment, this season also brings logistical challenges. What does the market look like and what can you expect?

The first organic pears have now been picked and are on their way to Europe. Although there are currently still sufficient stocks available in Europe, the harvest in Argentina can no longer be delayed to avoid quality problems. The first Williams pears are expected around week 9.

Extensive range of organic pears

This season we again offer a wide range of: Williams, D'Anjou, Packham's Triumph, Abate Fetel and Red Bartlett. All these varieties are also available in Demeter quality. This allows us to various market demands and quality requirements.

Organic apples from April

Organic apples from Argentina arrive later in the season, expected around mid-April. Then varieties such as Cripps Pink and Gala are scheduled to arrive.

Logistical challenges

The logistics are extra complicated this year, due to fewer weekly sailings from the port of San Antonio. Alternative ports in Argentina or even Chile are being sought. Rising costs due to high inflation and increased minimum wages are also putting pressure on Argentine growers, therefore also looking at the better-paying US, or closer in Latin America as an alternative to exporting to Europe. 

Positive outlook and timely planning

Despite the challenges, the outlook remains positive. Want to capture programmes? Get in touch with us. By making arrangements early, we can better guarantee the desired volumes, ensure a successful topfruit season together, as well as support Argentine growers in these financially challenging times for them.

 

News & releases

Limes

Moroccan limes provide breathing space in a tight organic lime market

Demand for organic fruit continues to grow, and organic limes are no exception. Their popularity is being driven partly by increasing demand for cocktails, mocktails and homemade lemonades, as well as their wider use in salads, curries and other dishes. Consumers are also increasingly choosing citrus grown without synthetic pesticides and without post-harvest fungicide treatment.

Kivinaki

Kivinaki ready for the new Organic Raingrown Oranges season

Ahead of the new organic orange season, our sourcing team visited Kivinaki in Peru. Over the past four years, we have built a successful export programme with this growers’ co-operative. During the visit, we worked together to prepare for the coming months.

Pineapple

Healthy soil makes organic pineapples more resilient

In Costa Rica, too, the effects of climate change are becoming increasingly apparent. Heavy rainfall, in particular, is making organic pineapple cultivation more challenging and requires growers to be adaptable.

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