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Nature & More grower Younes has received the Spring Certification

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Hurray for our Nature & More grower Terra Citrus who has received the Spring Certification! Through our Sustainability Flower model, we assess our farm on sustainability performance and risks. Water is an important topic in these assessments. In organic agriculture water retention of the soil is enhanced through composting and cover crops. When irrigation is used , this should be done following good farming practices. Therefore we stimulate our farmers to take a step towards certification against a water standard, especially in areas where water supply is vulnerable. Our Nature & More grower Younes from Terra Citrus took several steps like for example investing in new underground drip irrigation around our trees which has enabled them to reduce their water consumption by two thirds! Since last year our grower has been certified for GlobalGAL – SPRING.

SPRING certification, what does it mean?

SPRING - Sustainable Program for Irrigation and Groundwater Use. 70% of the world’s freshwater resources are used for agriculture. As pressure on this limited resource grows, agricultural supply chains will depend on a sustainable approach to water management. As a result, food system stakeholders are now expected to provide evidence documenting their efforts to manage water risks and promote sustainable practices.

SPRING is a farm-level add-on that helps producers, retailers, and traders demonstrate their commitment to sustainable water management and can be implemented together with the GLOBALG.A.P. IFA standard for Crops. SPRING incorporates a wide range of criteria to assess sustainable water management on the farm. Learn more? Click here (Source GlobalGap)

News & releases

Limes

Moroccan limes provide breathing space in a tight organic lime market

Demand for organic fruit continues to grow, and organic limes are no exception. Their popularity is being driven partly by increasing demand for cocktails, mocktails and homemade lemonades, as well as their wider use in salads, curries and other dishes. Consumers are also increasingly choosing citrus grown without synthetic pesticides and without post-harvest fungicide treatment.

Kivinaki

Kivinaki ready for the new Organic Raingrown Oranges season

Ahead of the new organic orange season, our sourcing team visited Kivinaki in Peru. Over the past four years, we have built a successful export programme with this growers’ co-operative. During the visit, we worked together to prepare for the coming months.

Pineapple

Healthy soil makes organic pineapples more resilient

In Costa Rica, too, the effects of climate change are becoming increasingly apparent. Heavy rainfall, in particular, is making organic pineapple cultivation more challenging and requires growers to be adaptable.

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