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Hello, I am Bob van der Voort and together with Marius van Vuren we grow organic bok choy and cucumbers in Almere, the Netherlands.
We have been growing organic for 5 years now, we feed the soil with compost, with fungi, and with bacteria, and because of this there are many more worms and the soil is beautifully airy. You just notice that the soil is getting healthier and more vital, and it really shows.
I used to think that I was in control of nature, but now I notice that if we follow nature, nature always has the solution.
Watch the full video of their green house on natureandmore.com grower code 401
Organic avocado supply from Mexico is building well, with good volumes and availability expected over the coming months. Currently, availability is strongest in the larger calibres [14–18], while smaller calibres are expected to become more available as the season progresses.
Behind our Mexican Organic Raingrown® avocados is Avova, a family business in Michoacán that Eosta has been working with for many years.
With the European blueberry season gradually coming to an end, the first organic volumes from South America are on their way. Peru will take the lead in the coming weeks, followed by supply from our long-standing growers in Argentina.
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