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A big thank you!

 

It's a wrap. On behalf of all Nature & More growers and everyone at Eosta we want to thank all of you for taking the time to visit the Eosta stand at the recent Fruit Logistica in Berlin and the appointments that have been scheduled during Biofach in Nurnberg. Meeting so many of you once again reiterated the importance of meeting ‘face to face’.  Together we can make a difference.  

News & releases

Carpe Diem (1)

Organic grapes 2026/27: plan ahead to secure volumes

The overseas grape season starts in mid-December, but planning begins now. Demand for organic grapes remains strong and our growers need early visibility on the volumes they can reserve for fixed programmes. By aligning programmes in advance, we can secure organic volumes more effectively and are also in a stronger position to offer competitive pricing. 

Carpe Diem (2)

Carpe Diem: quality organic grapes start with the soil

Along the Orange River in South Africa’s Northern Cape lies Carpe Diem, a long-standing and trusted partner for our organic grapes. Owner Gog van der Colff took over the family business in 2000 and made the deliberate decision to switch to organic farming in 2006. What began as a step that not everyone was initially convinced by has developed into a progressive organic farm producing grapes, pecans and raisins. 

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