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The organic Christmas range for 2025 is ready, with a colourful selection of fruit and vegetables from reliable growers worldwide. With a mix of seasonal classics, exotic fruits and citrus specialities, this range offers plenty of opportunities for an attractive and inspiring Christmas display.
This year's package consists of seasonal classics such as cranberries and Brussels sprouts from Dutch soil, supplemented with pomegranates, physalis and passion fruit from Europe and overseas growing areas. In addition, there are distinctive specialities such as Meyer lemons, citrus caviar, kumquats, papayas and plums.
Add extra colour and flavour to your shelf with these premium organic products. The range is ideal for seasonal promotions, inspirational communication and eye-catching displays.
Give your Christmas sales an extra boost with a pomegranate promotion as part of your Christmas range. In addition to the Christmas range, there are also attractive promotions available on avocados, ginger and limes during the festive season.
Ask your account manager for the Christmas flyer, promotional options, and information on planning and availability.
The overseas grape season starts in mid-December, but planning begins now. Demand for organic grapes remains strong and our growers need early visibility on the volumes they can reserve for fixed programmes. By aligning programmes in advance, we can secure organic volumes more effectively and are also in a stronger position to offer competitive pricing.
Along the Orange River in South Africa’s Northern Cape lies Carpe Diem, a long-standing and trusted partner for our organic grapes. Owner Gog van der Colff took over the family business in 2000 and made the deliberate decision to switch to organic farming in 2006. What began as a step that not everyone was initially convinced by has developed into a progressive organic farm producing grapes, pecans and raisins.
El Niño is clearly affecting the South American mango season this year. Higher temperatures and unusual rainfall patterns are disrupting flowering, making availability and harvest timing less predictable.
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