Dürfen wir Cookies verwenden, um Ihr Erlebnis noch besser zu machen? Wenn Sie “Akzeptieren” auswählen, teilen Sie uns mit, dass Sie mit allen Cookies einverstanden sind, wie in unserer Datenschutzerklärung erläutert.
Neuigkeiten & Veröffentlichungen
Join the Fresh Expert Talk about Living Wage on 23 February!
German fruit & vegetable platform Frische Seminar is organising a “Fresh Expert Talk” seminar about Living Wage on 23 February. Volkert Engelsman, CEO and founder of Eosta, will explain how companies can make Living Wage work and use it to improve their social impact. Eosta is the first fruit & vegetable company with a practical Living Wage approach and three Living Wage products in the store shelves. Volkert will explain the motivations, the stumbling blocks and report his experiences in practice.
Finally on the road to a Living Wage: Ouattara starts a car wash
Eosta’s first Living Wage fund, for mango packers in Burkina Faso, has commenced operation
Product of the Week: Juicy Organic Maracuja
Hi, my name is Paul Riera and I am the co-founder of Tierra Orgánica. Tierra Orgánica was founded 2 years ago by me and my friend, an agriculture engineer, in the Ecuadorian coast region.
Biofach 2022 postponed - but we can't wait that long!
BIOFACH 2022 will be postponed until the summer. Last week the announcement was made that this year the fair will not take place in February but from 26 to 29 July in Nurnberg. Fortunately, you do not have to wait that long to meet your Eosta contacts LIVE. Visit the Buzzziness Meeting Place and we'll wave!
Haben Sie eine spannende Neuigkeit, Erkenntnis oder ein Nachhaltigkeits-Update, das Sie mit unserer Community teilen möchten? Bei Eosta sind wir immer neugierig darauf, inspirierende Geschichten über den ökologischen Landbau, transparente Lieferketten und echte Auswirkungen ins Rampenlicht zu stellen.
Egal, ob Sie Erzeuger, Partner, Experte oder Befürworter sind – wir würden gerne von Ihnen hören.
Copyright © Eosta | Webdesign: Pencilpoint - kreativ in Form & Inhalt