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Superfruit: organic pomegranates from Turkey


The pomegranate, one of the oldest fruits, is even mentioned in the Bible. Known as a superfruit, packed with antioxidants, it is gaining popularity. An average annual market growth rate of over 9% is expected until 2030.  The name pomegranate comes from the Latin pomum granatum, meaning 'apple with many seeds'. The ruby red seeds, also known as the 'jewels of the kitchen', impart a sweet and fresh flavour with a slight bitterness. Pomegranates are versatile and suit both savoury and sweet dishes. 

1920 superfruit biologischegranaatappelsuitturkije


The pomegranate, one of the oldest fruits, is even mentioned in the Bible. Known as a superfruit, packed with antioxidants, it is gaining popularity. An average annual market growth rate of over 9% is expected until 2030.  The name pomegranate comes from the Latin pomum granatum, meaning 'apple with many seeds'. The ruby red seeds, also known as the 'jewels of the kitchen', impart a sweet and fresh flavour with a slight bitterness. Pomegranates are versatile and suit both savoury and sweet dishes. 

At Eosta, we aim for year-round delivery of organic pomegranates. This year we are starting with the first organic pomegranates from our regular grower Narice from Turkey, which are expected to arrive in week 42/43 - slightly earlier than in previous years. You can plan your programme with this popular superfruit from now on. Ask your account manager for more information. 

Do you find it difficult to remove the seeds from a pomegranate? Watch this video for a handy tip on how to loosen the seeds quickly and without any mess:

Neuigkeiten & Veröffentlichungen

Mexico avo

Gutes Angebot an Bio-Avocados aus Mexiko im Herbst

Das Angebot an Bio-Avocados aus Mexiko nimmt stetig zu. Für die kommenden Monate erwarten wir gute Mengen und eine gute Verfügbarkeit. Die größeren Kaliber (14–18) sind derzeit am besten verfügbar. Im weiteren Saisonverlauf erwarten wir auch bei den kleineren Kalibern eine bessere Verfügbarkeit. 

Expo fresh

El Niño macht die Bio-Heidelbeersaison anspruchsvoller

Da die europäische Heidelbeersaison allmählich zu Ende geht, sind die ersten Bio-Lieferungen aus Südamerika bereits unterwegs. Peru wird in den kommenden Wochen zuerst liefern, gefolgt von Lieferungen unserer langjährigen Erzeuger in Argentinien.

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