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Grapefruit from sunny Greece, scedule your program

Hi, my name is Gerasimos and we cultivate organic citrus fruits in Greece for Nature & More.  To me it means the respect and protection of both the environment and people.  Both need to remain healthy.  Organic farming is an attitude, a way of approaching your fellow man and the environment in an open, friendly and collaborative manner.  I do not assume that nature only exists to satisfy the desires of the human race.  I consider myself a steward of the land, which means that I have a responsibility to farm it sustainably for generations to come.  The environment in which we live represents a natural-cultural unit within which we work. Visit my farm: natureandmore.com - (code 578)

1920 grapefruit4

Hi, my name is Gerasimos and we cultivate organic citrus fruits in Greece for Nature & More.  To me it means the respect and protection of both the environment and people.  Both need to remain healthy.  Organic farming is an attitude, a way of approaching your fellow man and the environment in an open, friendly and collaborative manner.  I do not assume that nature only exists to satisfy the desires of the human race.  I consider myself a steward of the land, which means that I have a responsibility to farm it sustainably for generations to come.  The environment in which we live represents a natural-cultural unit within which we work. Visit my farm: natureandmore.com - (code 578)

Greece is known for producing various citrus fruits, including grapefruit, as the climate is favorable for citrus cultivation. 

We have many different packaging options available like boxes, layered and cellulose nets. Contact your Eosta accountmanager in order to scedule your program. 

Neuigkeiten & Veröffentlichungen

Limes

Marokkanische Limetten entlasten den Bio-Markt

Der Markt für Bio-Obst wächst. Auch Bio-Limetten gewinnen an Beliebtheit, unter anderem aufgrund der zunehmenden Beliebtheit von Cocktails, Mocktails und hausgemachten Limonaden sowie durch die breitere Verwendung in Salaten, Currys und anderen Gerichten. Darüber hinaus entscheiden sich Verbraucher bewusster für Zitrusfrüchte, die ohne synthetische Pestizide angebaut und nach der Ernte nicht mit Fungiziden behandelt wurden.

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