Organic products are produced:

  • With respect for ecosystems
  • With respect for animals
  • Without chemical pesticides
  • Without artificial fertilizer
  • Without preventive antibiotics and hormones
  • Without GMO's

A healthy, living soil is the foundation of organic farming, since 99,7% of all our food originates from the soil. Organic food is generally considered to be healthy, safe and delicious.

Regulated by law

Organic production is regulated by law and certified by independant institutions. Organic farming is the only system for food production that was inspired by ideals and anchored in laws and regulations.

For more information about organic agriculture, see the EU website on organic farming.


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